We have played around with various marinades to get the tastiest steak that just melt in your mouth and I we have finally found a winner….and it is super easy!
Steak Marinade (measurements to taste)
- Soy sauce
- Chopped garlic
- Ground pepper
That is all. Let marinade for at least 8 hours. 24 hours is much better though. Take it out every couple hours and shake the marinade around for best results. You will be able to cut it with a butter knife. It doesn’t seem to matter what cut of steak it is, it always turns out amazing on the BBQ!
Sorry, I don’t have any after pictures, once these steaks came off the BBQ last night, I didn’t have the patience to take pictures, I just grabbed my fork and knife and dug in!!